Bia Mara O'Flatharta Teoranta

Bia Mara O’Flatharta Teoranta is a community‑owned co‑operative based in Conamara, dedicated to the promotion and sustainable production of Ireland’s native oysters and scallops. Drawing on generations of traditional fishing knowledge, the organisation blends time‑honoured practices with modern scientific research to ensure the health of the marine ecosystem while delivering premium, locally‑grown shellfish.

The co‑operative’s core activity centres on the careful harvesting, processing and marketing of native oysters and scallops, positioning them as a high‑quality, traceable product for chefs, retailers and seafood enthusiasts. By partnering with marine scientists, Bia Mara not only monitors stock levels and water quality but also contributes to research that safeguards the species for future generations.

Through its bilingual (Gaeilge‑English) outreach, Bia Mara O’Flatharta Teoranta educates consumers and the wider food‑service sector about the value of native Irish shellfish, championing a sustainable, science‑backed approach to coastal fisheries.